BACILLUS CEREUS SELECTIVE AGAR BASE

For the enumeration and isolation of Bacillus Cereus in foods, acording to Mossel

Applications
  • Enumeration / Isolation
  • BACILLUS CEREUS
Packaging

Suspend 40 grams of the medium in 950 ml. of distilled water. Heat agitating frecuently until complete dissolution. Sterilize in the autoclave at 121ºC (15 lbs. sp.) for 15 minutes. Cool to 45-50ºC and add 50 ml. of an sterile egg yolk emulsion and if desired add 0,01 to 0,1 gr. of Polymyxin in sterile disolution, per liter of medium.

Formula
  • Casein Peptone 1
  • Sodium Chloride 2
  • D-Mannitol 10
  • MMonopotassium Phosphate 0.25
  • Disodium Phosphate 2.5
  • Magnesium Sulphate 0.1
  • Sodium Pyruvate 10
  • Bromothymol Blue 0.12
  • Tartaric Acid 0.15
  • Bacteriological Agar 14

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International Sales Manager (Italy)

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