Nocive Brewers Bacteria Broth Base Modified
Nº Catalog: 1440
Selective medium for the detection of contaminating and spoilage microorganisms in brewery.
Applications
- Microorganisms of the brewing industry Detection
Industry
- Alcoholic beverages
FÓRMULA
| Dextrose | 15 | Beef extract | 2 | |
| Disodium phosphate | 2 | Maltose | 15 | |
| Pancreatic digest of casein | 5 | Polysorbate 80 | 0.5 | |
| Yeast extract | 5 | L-Malic Acid | 0.5 | |
| L-Cysteine HCl | 0.2 | Chlorophenol Red | 0.07 | |
| Potassium Acetate | 6 |
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