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As you will discover in the previous news, removing a biofilm is not an easy task. The best strategy is to carry out the necessary measures during the cleaning and maintenance of equipment.
Although virtually all bacteria are able to develope biofilms, not all have the same impact. Find out which microorganisms are involved in food safety
When discovered, it was classified within the Pseudomonas genus. Afterwards, it was classified within the Burkholderia cepacea complex. Today, it is becoming a problem for the industry.