LMDA Agar
1084
Multi differential agar that has the capacity to differentiate among a great variety of bacteria, including bacteria found in the beer.
Applications
Microorganisms of the brewing industry Differentiation
Industry
Alcoholic beverages
Pack size*
500 g
FORMULA
| Glucose | 10 | Bacteriological agar | 15 | |
| Bromocresol green | 0.022 | Calcium carbonate | 5 | |
| Calcium patothenate | 2 | Citric Acid | 1.1 | |
| Dipotassium phosphate | 0.5 | Ferrous sulfate | 0.01 | |
| Magnesium sulfate | 0.2 | Manganase sulfate | 0.01 | |
| Monopotassium phosphate | 0.5 | Peptonized milk | 20 | |
| Sodium chloride | 0.01 | Tomato juice | 20 | |
| Tween 80 | 0.5 | Yeast extract | 10 |
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*For other pack sizes, contact with ourcommercial department
