WL Nutrient Agar
Nº Catalog: 1086
For the determination of microbial flora in beer fermentation processes and manufacturing
Applications
- Microorganisms of the brewing industry Selective enumeration
Industry
- Alcoholic beverages
- Fermentation
- Food
FÓRMULA
| Bacteriological agar | 15 | Bromocresol green | 0.022 | |
| Calcium chloride | 0.125 | Dextrose | 50 | |
| Ferric chloride | 0.0025 | Magnesium sulfate | 0.125 | |
| Manganase sulfate | 0.0025 | Monopotassium phosphate | 0.55 | |
| Potassium chloride | 0.425 | Tryptone | 5 | |
| Yeast extract | 4 |
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