Bacillus Cereus Selective Agar Base (PEMBA) ISO

Nº Catalog: 1125
For the enumeration and isolation of Bacillus cereus in food.

Applications

  • Bacillus cereus Selective enumeration

Industry

  • Food

Regulations

  • ISO 11133
  • ISO 21871
FÓRMULA
Enzymatic digest of casein 1 Bromthymol blue 0.12
Bacteriological agar 14 D-mannitol 10
Magnesium sulfate heptahydrated 0.1 Potassium dihydrogen phosphate 0.25
Sodium chloride 2 Sodium hydrogen phosphate 2.5
Sodium pyruvate 10
Loading...
Back to top