The cosmetics industry has continued to grow over the last decade and, as a result, regulations are increasingly involved and alert to the marketing of this type of product. Although many of them have inhibitory substances, assessing the product's microbiological risk is still important. Check our guide to:

· Identify indicator and pathogenic microorganisms.

· Implement ISO methods in your quality control laboratory.

· Obtain information about microbiological control regulations.

Do not lose this opportunity!

Fill out this form and get the manual.

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