SPS Agar (Sulfite Polymyxin Sulfadiazine)
1082
For the isolation and enumeration of Clostridium perfringens from food and all types of foodstuffs
Applications
Clostridium perfringens Selective enumeration
Industry
Food
Pack size*
500 g
FORMULA
| Bacteriological agar | 13 | Casein peptone | 15.5 | |
| Polymyxin B Sulfate | 0.01 | Sodium sulfite | 0.5 | |
| Sulfadiazine | 0.12 | Yeast extract | 10 | |
| Ferric citrate | 0.5 |
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*For other pack sizes, contact with ourcommercial department