WL Nutrient Broth

1572
For the determination of microbial flora in beer fermentation processes and manufacturing.
Applications
Microorganisms of the brewing industry Selective enumeration
Industry
Alcoholic beverages
Fermentation
Food

FORMULA

Dextrose 50 Bromocresol green 0.022
Calcium chloride 0.125 Ferric chloride 0.0025
Magnesium sulfate 0.125 Manganase sulfate 0.0025
Monopotassium phosphate 0.55 Potassium chloride 0.425
Tryptone 5 Yeast extract 4