When in doubt, CondaChrome Listeria®
Presence of SARS-CoV-2 in wastewater: risks and opportunities
Pseudomonas aeruginosa, main responsible for cosmetic recalls
Why is the harmonization of pharmacopoeias necessary?
Is it possible for COVID-19 to spread through food?
-
Despite being a typical yeast for clinical analysis due to its prevalence in the human microbiota, it is also a pathogenic bacterium included in cosmetic regulations
ISO regulations: how to detect Candida albicans in cosmetics
Read more
Published: 25/09/19 08:51 | Categories: Microbiology -
In all microbiological analysis it is essential to make a correct sample preparation. And in cosmetic products, even more important due to the presence of preservatives in them
What would happen if we did not treat our cosmetic sample properly?
Read more
Published: 25/09/19 08:50 | Categories: Microbiology -
Is the legislation aligned with the current needs of the sector? In Condalab, we want to highlight the importance of detecting other less frequent bacteria
Other common bacteria in cosmetics and you didn't know
Read more
Published: 24/09/19 14:47 | Categories: Microbiology -
Not only are foods at risk of becoming sources of infection. Can we find contamination in cosmetic products?
Is listeriosis the only risk? Do only food become contaminated?
Read more
Published: 24/09/19 11:50 | Categories: Microbiology
Last blog news
News categories
Blog archives
Search on news