Microbiological control against foodborne outbreaks
Water as an essential raw material in the production of medicines
Control and analysis of STEC according to ISO 16654
Condagene®: the best alternative for Legionella control
The importance of sterility in pharmaceutical bioproducts
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This first semester we return with the CondalabTalks, where we will touch essential topics in Pharma, Cosmetics and Food Safety. Join us, registrations for the first one are now open!
Upcoming CondalabTalks: January - June 2021
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Published: 26/01/21 15:46 | Categories: Microbiology -
Resistance of microorganisms to antimicrobial substances is a topic of great concern to scientists around the world.
Candida: commensal organism and emerging multidrug-resistant pathogen
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Published: 18/01/21 09:18 | Categories: Microbiology -
Food quality control is a method that is performed daily by thousands of laboratories, it is a simple procedure but it can cause problems with the results
Diluents. Essential or inconsequential in food analysis?
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Published: 18/01/21 09:10 | Categories: Microbiology -
Salmonella is a well known pathogen due to the infections that it can cause through food. However, we can also get sick with this gram negative through pills and other non-sterile drugs.
Is it possible to get salmonellosis from medications?
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Published: 18/01/21 08:55 | Categories: Microbiology
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