Is it posible to apply alternative methods in the Cosmetic industry?
Upcoming CondalabTalks: September - December 2021
Learn how have food infections evolved lately based on EFSA reports
Biopharmaceuticals: the new generation of drugs
Toxiinfections: what are they and why during summer.
More than a half of the food infections in a year occur in summer. Yet some are well known, as Salmonella or Campylobacter, we shouldn’t forget about Bacillus cereus, one of the most resistant.
Swimming pools must follow a good disinfection treatment, since there are multiple sources of contamination that can cause infections in their users.
Foods contaminated by toxins are serious situations due to the high mortality rate associated with their consumption.
Did you know that the fermentation medium and its nutritional components are key to the success of a bioprocess? Discover all the options that Condalab can offer as a source of protein